DATE MADE: March 2018
CAKE FLAVOR: Grahm Cracker Cake
FILLING(S): Toasted Homemade Marshmallow Fluff, Chocolate Ganache, S'more Cookie Pieces
OUTER FROSTING: Chocolate Ganache
DECOR: Toasted Homemade Marshmallow Fluff, Grahm Cracker Crumbs, and S'mores Cookies
This was by far my favorite cake of my Girl Scout Cookie Cake Series. The cake layers were made with actual graham cracker crumbs. The crumbs made the texture of the cake a little gritty, which doesn’t sound pleasant, but it was similar to the texture of the cracker itself. Although it was gritty, it was soft, fluffy, and delicious. As for the marshmallow, I made a homemade fluff and made sure to toast it a bit to bring out the “campfire” flavor. All the flavors combined perfectly and really highlighted the key points of a real s’more.